The Lobster Stop

The Lobster Stop is Quincy’s must-visit destination for delicious lobster and freshly caught seafood dishes! Located just minutes away from the harbor, The Lobster Roll is a family restaurant owned by professional fisherman Peter Dawson, Sr. and his wife Janie, and is operated by Executive Chef Mark Skane, Manager and Chef Peter Dawson, Jr., Marketing Manager Jennifer Dawson, and Live Lobster handler Paul Dawson.
Together the Dawson family provides the freshest seafood experience on the South Shore! Stop in for live lobster, or try the restaurant’s highly popular Lobster Roll, the New England style Lobster Bisque, or the Fried Fish and Chips made with flakey haddock fillet. Everything is off-the-boat fresh!
Bring a big appetite and order one of The Lobster Stop’s fresh seafood boxes, filled with tartar sauce and your choice of whole clams, clam strips, scallops, shrimp, or calamari. If that’s not enough, split the Fisherman’s Platter with the family and enjoy a feast of haddock, whole clams, sea scallops, and shrimp! These hefty seafood entrées are best accompanied by the restaurant’s French fries, cole slaw, pickles, corn on the cob, and onion rings!
Open every day from 11 a.m. to 8 p.m., The Lobster Stop is the perfect place for a hearty lunch or late night snack. To see the full menu or to order take-out, visit The Lobster Stop online or call (617) 405-4760 today.